This is one of Spain’s quintessential summertime dishes. Refreshing and restorative, it’s the perfect answer to those draining hot estival days. Its evolution has...
Often just called “El Madoz”, this herculean work edited by Pascual Madoz was comprised of 16 huge volumes that covers, at least in theroy,...
It’s a long weekend here in Spain and that’s because August 15th is a public holiday. It’s also when the most fiestas are celebrated...
