This picnic food featuring a hearty meat pie, called “Hornazo” in Spanish, is eaten on Easter Monday along the green banks of the River...
The most famous wine in Spain from a historic perspective has got to be sherry. It’s been around for time immemorial, and the oldest...
Here’s the last part of a quick trip we took to a corner of Aragon, near the mountain Moncayo. We visited the Veruela Abbey,...
